沒有產品在購物車中
Dried conch (whelk) is a popular dried seafood, mainly used to enhance the flavor of dishes. Dried snails can be divided into several main types based on different sources and species.
Snail slices are a common soup ingredient in Southeast Asia. The nutritional value of conch slices is quite high:
High in protein : Snails are rich in protein, which helps build muscle, promote tissue repair and support the immune system.
Rich in minerals : Snail slices contain a variety of minerals, such as zinc, iron, calcium and magnesium, which are important elements for maintaining good health and can promote blood circulation and strengthen bones.
Improve intestinal health : The dietary fiber in snail slices helps promote digestion, improve intestinal health, and reduce the risk of constipation.
Enhance immunity : The antioxidant content of snail slices can help fight free radicals, strengthen the body's immune system, and reduce the risk of disease.
Beauty and beauty : The nutrients in snail slices help promote skin health, reduce wrinkles and improve skin elasticity.
Promote metabolism : Snail slices are rich in nutrients that can promote metabolism and help maintain a healthy weight.
The processing of the conch slices is also quite simple. Just soak the conch slices in clean water for an hour or two until soft. The one with the conch shell, that is, the connected shell, is also effective. It has a soothing effect on people who often have tinnitus and have unbalanced ear fluids. You might as well try it!
