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Porcini fish maw and snail soup
Porcini fish maw and snail soup
Porcini fish maw and snail soup

Porcini fish maw and snail soup

HK$78.00 HK$99.00
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  • Nourishes yin and nourishes the skin, improves blood qi, strengthens the spleen and nourishes the stomach
  • Main ingredients: porcini mushrooms, fish maw tubes, snail slices, Hericium erinaceus, Agaricus blazei, and Cishi
  • How to cook the soup: It can be served with meat or as a vegetarian soup. Soak the snail slices and fish maw in water until soft. Wash the other ingredients and simmer for 2 hours with the meat. Then you can enjoy it.
  • Storage method: Store in refrigerator -18℃ to maintain best quality

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