【人氣推薦❗買5包平均$65/包】牛肝菌花膠螺片湯 - 尚禮參茸海味乾貨
【人氣推薦❗買5包平均$65/包】牛肝菌花膠螺片湯 - 尚禮參茸海味乾貨
【人氣推薦❗買5包平均$65/包】牛肝菌花膠螺片湯 - 尚禮參茸海味乾貨
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【人氣推薦❗買5包平均$65/包】牛肝菌花膠螺片湯 - 尚禮參茸海味乾貨
【人氣推薦❗買5包平均$65/包】牛肝菌花膠螺片湯 - 尚禮參茸海味乾貨
【人氣推薦❗買5包平均$65/包】牛肝菌花膠螺片湯 - 尚禮參茸海味乾貨
【人氣推薦❗買5包平均$65/包】牛肝菌花膠螺片湯 - 尚禮參茸海味乾貨
【人氣推薦❗買5包平均$65/包】牛肝菌花膠螺片湯 - 尚禮參茸海味乾貨
【人氣推薦❗買5包平均$65/包】牛肝菌花膠螺片湯 - 尚禮參茸海味乾貨
【人氣推薦❗買5包平均$65/包】牛肝菌花膠螺片湯 - 尚禮參茸海味乾貨
【人氣推薦❗買5包平均$65/包】牛肝菌花膠螺片湯 - 尚禮參茸海味乾貨

    Porcini fish maw and snail soup

    21% off
    HK$78.00
    HK$99.00

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    數量: 1包
    貨品介紹
    • Nourishes yin and nourishes the skin, improves blood qi, strengthens the spleen and nourishes the stomach
    • Main ingredients: porcini mushrooms, fish maw tubes, snail slices, Hericium erinaceus, Agaricus blazei, and Cishi
    • How to cook the soup: It can be served with meat or as a vegetarian soup. Soak the snail slices and fish maw in water until soft. Wash the other ingredients and simmer for 2 hours with the meat. Then you can enjoy it.
    • Storage method: Store in refrigerator -18℃ to maintain best quality

    本地自取或快遞 / 外國空郵